|Leong Kee & Ming in Tanjung Malim|
|Leong Kee & Ming|
|Cooking in Progress|
|Just Having Placed Our Orders|
|Cutlery In Hot Water|
We prefer to sit outdoors usually. The service is pretty fast and it is all family members that assist. They attend to you swiftly but from around 9 pm onwards, the waiting time can be long for the dishes and so it is advisable to come here around 7+ or for supper at around 11+. He is open till 3 am anyway.
|Loh Mee @ RM 8.00|
One of the signature dishes here is the Loh Mee. It is made to perfection and the vinegar is served separately for you to add to taste. I would rate this dish at 10/10 . Another point to mention is that he makes his noodles himself and it is not purchased from some factory.
|Fried Kuey Teow @ RM 8.00|
|Pepper Soup @ RM 8.00|
This Pepper Soup comes in two choices, with or without noodles. The noodles used is the Rice Vermicelli. This soup is filled with cabbage and pork slices and with a whole load of pepper that gets you sweating to all glory the moment you take the first sip. An excellent dish! Good also for a cold night and especially when one is having flu. I would again rate this dish at 10/10 . Even the ones available in Damansara Hokkien Mee or Sentul Ah Yap does not come anywhere close to this.
|Hokkien Mee @ RM 8.00|
|Home Made Chili Paste|
On the whole, this is an excellent place to visit for dinner or late night supper. The bill today came to RM 42.00 including drinks. The Herbal Tea here is only priced at RM 0.50 each as opposed to RM 1+ in Kuala Lumpur. I have also introduced this stall to many of my friends in Kuala Lumpur and they did make day trips just to try this place out and the reviews have all been very positive. I am yet to meet someone who would say that the food here is bad or only average.
Address: Taman Seri Asa, Jalan Besar Ulu Bernam,
35900 Hulu Bernam, Selangor, Malaysia.
Opening Hours: 1900 - 0300 Tuesday to Sunday. Closed on Mondays.